Archive for Maio, 2017

18Articles

9 years ago

    400g bacalhau cozido desfiado 3 c. sopa farinha de trigo 3 c. sopa azeite 2 cebolas 3 dentes de alho 200g Couve portuguesa 300g Feijão-frade cozido 2 dl

9 years ago

   Creme Azeite q.b. 1 Cebola 1 Alho francês 300g Castanhas descascadas 1 Curgete 2 Nabos 1l Caldo de aves Azeite q.b. Noz moscada q.b. Sal marinho q.b.   Cogumelos

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